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Now Accepting Applications for Spring Restaurant Week – March 15 – 19 & 22 – 26
March 15 - March 26
Salem Chamber’s Spring Restaurant Week is Salem’s largest restaurant promotion of the year. Spring Restaurant Week dates are: March 15 thru 19, and March 22 thru 26, 2020.
Restaurant Week gives customers a chance to reconnect with their favorite restaurant or try some place new. Restaurant Week features Salem’s best restaurants and draws guests from all over the North Shore. Participating Salem area restaurants will offer either/both: two-course, prix-fixe dinner for $22 and/or three-course, prix-fixe dinner for $32. (Note that these prices do not include drinks, taxes, or gratuities.)
Click here for more information and Restaurant Week application.